All of our products are responsibly farmed, and processed, using best aquaculture practices that conform to protocols of Food & Agriculture Organizations Global Food Safety Initiative benchmarks
High level of quality control ensures that our product is segregated and processed at our state of the art factory equipped with Steam Cooking Lines, IQF & Blast freezing, unique freezing technology, Flake Ice Makers plus modern Cold Storage with a racking system
We support GAA/BAP FARM & PLANT STANDARDS with current BAP & BRC certifications in the name M/S BME, Magnum, B-ONE existing processing plants
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